* Gourmet Mussels  - a dozen  N.Z. Greenshell
 gently heated with Tomato Salsa~ served with crusty bread $25.00  
*Traditional Ploughman's Board-can be GF.
Specialty meats,camembert cheese,chutney, gherkins, seasonal fruit served with The Olde Creamery beer bread ~ $28.00                                                                               
 * Braised Lamb Shank – slowly braised in Rosemary & Mint gravy ~ served on creamy mashed potato with Crusty Bread ~ $25.50
*Summer Salads
 Roast Duck
with orange segments & dried sweetened cranberries-served with citrus dressing $20.00
* Baby beets, feta, avocado & cashew nuts (V & GF) ~ served with Vinaigrette dressing $19.50
* Smoked salmon, shaved cucumber & walnuts topped with crispy noodles~ served with French dressing $20.00
* Open Sandwich –pulled pork on toasted sour dough bread  layered with plum & apple chutney, caramelized onion ,Swiss cheese, salad greens  & sliced tomato~ served w Apple Sauce ~ $20.00 
  * Chilli con Carne   (GF) lean beef mince, tomato, chilli, onion, herbs & red kidney beans-served with sour cream & corn chips.A moderately spicy and delicious dish~20.50                                       
The meals below are served with a crispy salad & chutney 
* Toasted Sour dough sandwich –
 ** Smoked chicken w camembert cheese & apricots
 ** Smoked salmon w cream cheese, avocado & tomato ~ $19.50                        
*Vegetable Cakes  ( can be made GF & V)
          Potato, kumara, sun dried tomato,spinach & onion, bound with egg ~$19.00
    w a side of Bacon  ~ $21.00


                              Life is uncertain-eat dessert first!!
 * Drunken Strawberries  ( seasonal)  ~ $12.00  beautiful local Strawberries in Fraise bubbles
         w cracked Pepper & a bowl of cream
 * Carrot Cake ~ $10.00~  a  beautifully moist  cake served with fruit on Chocolate drizzle   *
* Lemon Meringue Pie  ~  $10.50
           served on Chocolate Drizzle
* Petite Dessert  ~$8.50 (GF & DF)                                        
   Orange Almond Cake ~ a blend of poached oranges
  & almond meal, topped with almond flakes & icing sugar
* Eton Mess ~ $10.50 (GF)
a delightfully light dessert with crumbled meringue, Chantilly cream & seasonal fruit
* Affogato ~ $8.00
a double shot of Volt coffee served with vanilla Ice Cream
* add a shot of Frangelica-so naughty & nice $4.00

Children's Menu

As a child I had 2 options for meals-take it or leave it!!
Macaroni Cheese Parcels~ $7.50
topped with crispy bacon
Pizza ~ $7.50
please ask for varieties
served w Tomato Sauce
Kiddie Pack $8.00
A small savoury, Muesli/Fruit bar,
cheese slice, a sweet treat & a small juice

Mini Savouries $2.50
Mince savouries served with tomato sauce

Toasted sandwich- $6.00
Ham & Cheese
served with Tomato Sauce
(G.F. $6.50)

Kiwi Cookies $4.00
cute as buttons!
many varieties available at counter
(GF $4.50 )

Victorian High Tea

Celebrate a special occasion with a Victorian High Tea and get together with family, friends and work colleagues. Catering for groups of two or more.
Cost: $30.00 Regular High Tea.
$35.00 Gluten Free & Vegan per head
  • Personal pot of T Leaf Tea (coffee/hot chocolate also served)
  • Four dainty sandwiches
  • Three sweet treats
  • Three petite savouries
  • Belgium chocolate
  • Take home memento of the special day.
  • Gluten Free & Vegetarian options
  • Perfect for baby and Bridal showers.
  • Private upstairs room to hire $30.00
Champagne High Tea is a decadent optional extra $10.00 p.p and can be ordered on the day.

Bookings are essential 24 hours in advance
Cancellations cannot be made after 9am on the morning of a booking-for catering purposes

Young Ladies High Tea

Let us organise a special party for a special young lady
High Tea includes :
* Popcorn to start
* Pink Lemonade/Hot Chocolate
* Fairy Bread (4)
* Petite Savouries (2)
* Cupcake (1)
* Designer Cookie (1)

Cost :
under 10 - $15.00
Private upstairs room available to hire -$30.00
Party packs can be pre-ordered

Prior bookings essential
07 8236266
em: café 

MOTHER'S DAY Buffet Lunch Sunday 13th May

                first sitting 11.00 am-12.30 pm
                second sitting 1.00 pm-2.30pm   
             $30.00 Adult       5-12 years $15.00
                     preschoolers –no charge

             * Ham on the Bone  with Chutney & Mustard (GF)
             * Roll Roast Chicken
             *  Mesclun Salad Greens (G F)
             * Italian Pasta
             * Warm Roast Vegetables (G F)
             * Wholemeal  Buns   (G F bread also)
             * Children’s Savouries & Pizza

           * Carrot cake
           * Fresh fruit platter
           * Bowls of fresh cream & yoghurt
                           Gluten Free options available
           * Rainbow Paddle Pop ice block–for little people
                     * Self Service Tea/ Cona Coffee
                                    *  Juice for children
         Morning and Afternoon Teas available also
                first sitting 10.00 am-11.30 pm
                second sitting 2.30. pm -3.30pm   

Brunch Menu


      Served from 10 am –12 pm
          Never eat more than you can lift!!
                          Miss Piggy

 * Eggs Benedict  served with either streaky bacon or smoked salmon
                - served with wilted spinach on sour dough
          Holandaise on the side on the side      $18.50

* Scrambled Eggs
                on Sour dough Bread          $14.50
                   with a side of bacon         $16.50  

* Traditional Big Breakie   
   Bacon, scrambled eggs on sour dough bread,grilled tomato, vegetable cake,
            breakfast sausage & chutney   $22.00

* Avocado Smash  served on sour dough bread mixed with sun dried tomatoes & feta topped with a poached egg                                         $16.50               with a side of bacon  $18.50

Brunch Cakes (GF & V)
       Potato, sun dried tomato, spinach, kumara & onion bound together with egg-
            served w grilled tomatoes & chutney
           with a side of bacon          $21.00

Savoury Pancake Stack  
       w  bacon, banana & maple syrup

Sweet Pancake Stack   
          w  seasonal  fruit, maple syrup & cream or yoghurt